La Cave des Plaisirs Gourmands : Products from the North of France

Northern dish, Potjevleesch (Pot'je Vleesh) is a pot of four meats: chicken, rabbit, pork and veal.

The stupidity of Cambrai is the result of a confectioner's error

With Saveurs du Nord, discover some specialties from the Nord Pas de Calais region

Golden blonde beer, soft and round, slightly spicy with a slight return of bitterness.

Cereal brandy obtained by triple distillation and the addition of juniper berries during the 3rd passage through the still.

The Cambrai bêtise is originally a cooked sugar candy, finely flavored with mint and striped with a dash of caramel to soften the taste.